COOKING MATTERS MAINE "CHOPPED CHALLENGE" FUNDRAISER
Good Shepherd Food Bank, in partnership with Grace Restaurant, is holding a unique version of a "Chopped Challenge."
Come cheer on your favorite local chefs while enjoying tastings from Maine eateries.
The four chefs competing will include Pete from Grace, Jeff Landry from the Farmers Table, Ethan from the East Ender and Jay from Nosh. We will also have other restaurants serving tastes around the room with also specialty drinks.
The event takes place on Sunday, May 19th at 5:00 PM at Grace Restaurant.
For more information on this event click here: COOKING MATTERS CHOPPED
For more information on Good Shepherd Food Bank click here: GOOD SHEPHERD